豉香南瓜
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254005772593.jpg准备食材
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254006980684.jpg
将南瓜削皮切小块
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254009588046.jpg
炒锅放入油爆香豆豉和蒜蓉
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254011804030.jpg
放入南瓜爆炒
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254014149918.jpg
加入适量的清水,焖片刻
https://st-cn.meishij.net/rs/112/161/977862/n977862_142254016124244.jpg
下盐调味即可盛碟
适合这个季节的美食 {:1_1:}{:1_1:}
頁:
[1]