蕃茄哨子面
http://static.xinshipu.com/20181214_1/original/1544789964158.jpg@288w_216h_99q_1e_1c.jpg子面
蕃茄哨子面
简介
20分钟就能大块朵颐的快速料理
材料
猪绞肉100克牛蕃茄1-2颗洋葱半颗香菇或黑木耳2朵鸡蛋2个蒜末2-3粒葱花2根太白粉水1:115克
做法
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http://static.xinshipu.com/20181214_18/original/1544789964450.jpg@152w_118h_99q_1e_1c.jpg1先把食材备好，切食材的同时；开一锅滚水下面条
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http://static.xinshipu.com/20181214_18/original/1544789964694.jpg@152w_118h_99q_1e_1c.jpg2把所有的食材切成丁状（鸡蛋炒碎蛋备好）；调味料准备好一碗
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http://static.xinshipu.com/20181214_18/original/1544789964986.jpg@152w_118h_99q_1e_1c.jpg3蒜末炒香加入肉（可加一点点的米酒）
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http://static.xinshipu.com/20181214_18/original/1544789965305.jpg@152w_118h_99q_1e_1c.jpg4加入洋葱拌炒至透明
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http://static.xinshipu.com/20181214_18/original/1544789965787.jpg@152w_118h_99q_1e_1c.jpg5其他的材料通通丢进去
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http://static.xinshipu.com/20181214_18/original/1544789966224.jpg@152w_118h_99q_1e_1c.jpg6加入调好的调味料跟水一碗
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http://static.xinshipu.com/20181214_18/original/1544789966785.jpg@152w_118h_99q_1e_1c.jpg7煮约3分钟滚后；加入少许的太白粉水
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http://static.xinshipu.com/20181214_18/original/1544789967068.jpg@152w_118h_99q_1e_1c.jpg8淋在煮好的面条上加点葱花。完成
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