腊肉焖竹笋干
腊肉焖竹笋干https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250933582337.jpg/NjAwX2MyXzQwMA.webp食材用料
腊肉 半块
笋干 适量
干辣椒 4个相克食物
姜 一块相克食物
大蒜 4颗相克食物
酱油 两小勺
鸡精 少许
山胡椒油 一小勺
五香粉 少许
腊肉焖竹笋干的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250933585781.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.笋干热水泡发20分钟
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250933588951.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.腊肉热水煮10分钟，为了去除表明的烟熏味
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250933591800.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.腊肉煮好切块
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250933594937.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.拿高压锅放水，水高过腊肉一点就好
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250933598204.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.准备好的辣椒，姜切片，蒜去皮
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250934001412.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.放高压锅和腊肉一起煮开
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250934004710.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.笋干改刀切段，这样吃的时候方便
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250934008011.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.腊肉煮开了，把切好的笋干铺在上面即可，不需要翻炒，
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250934011562.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.盖上锅盖，大火煮到高压锅冒热气，改小火焖煮10到15分钟，因为腊肉熏干程度不同，煮的时间靠自己把握，
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/2509/250934014397.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.等高压锅自然放气，开火加上酱油，鸡精，五香粉，山胡椒油，调味，煮2到3分钟就可以了！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/2509/250933582337.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.起锅装盘就可以了，家里有葱可以放些葱花，我家人不喜欢所以没放
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